The importance of nutrition in pregnancy and lactation Essay

The importance of nutrition in pregnancy and lactation Essay

The importance of nutrition in pregnancy and lactation Essay

Response

I agree with you that health promotion and nutrition plans differ from one population to the other. Some people do not have a set nutritional plan because they adhere to some cultural norms and practices that have been set about meals. A mother’s health is indeed important even before conception. It is always advisable for mothers to start taking good care of their bodies even before they conceive. However, do you think most mothers adhere to these guidelines, especially before conception? I have interacted with women who still smoke and take alcohol even when they know they are pregnant. Do you think they have the right knowledge about the harm they might be doing to the unborn child and themselves as well? Indeed, some women do not have the right support when they are pregnant, making it hard for them to adhere to the nutrition plans and guidelines (Moschonis et al., 2021). You should also include that some women do not have the financial capability to adhere to the recommended nutritional plan.

            According to Moschonis et al. (2021), infants require nutritional plans that have a pressing need to optimize nutrition to ensure adequate growth and organ development. However, some people do not adhere to the nutritional plan because of a lack of knowledge, ignorance, and cultural beliefs. In some cultures, there are laid down rules on what infants should take so that they can be stronger. You should not be surprised to find an infant as young as two months feeding on solid food because the mother is unavailable, or she has low breastmilk, or it is just the norm. Healthcare nutritionists have a great role to play in educating society on the importance of adhering to infant nutrition plans. Mothers should have the right person from their caregivers and spouses so that it becomes easy for them to concentrate on the baby’s welfare.

References

Moschonis, G., Magriplis, E., & Zampelas, A. (2021). Novel Nutrition Education Approaches for Health Promotion: From Investigating Problems to Finding Solutions. Nutrients, 13(12), 4423. https://doi.org/10.3390/nu13124423

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INSTRUCTIONS: I just need a response to the student’s topic below please. Write it as though you are addressing her.

It is interesting how health promotion nutritional plans differ and coincide based on population. Many know that the mother’s health and nutrition at preconception, pregnancy health, and health at birth play essential roles in the offspring’s and the mother’s health. These nutritional plans involve micronutrients, macronutrients, amount of food, and exercise with limits and guidelines, all severely specific (Marshall, 2022). Even with how in-depth these nutrition plans and guidelines become, “the availability of effective support during pregnancy is limited” and “weight gain in pregnancy in low-to-middle–income countries are not monitored routinely,” leaving many women clueless due to their environmental factors and at higher risk due to lack of knowledge on their specific genetics that create higher prevalence for complications (Marshall, 2022).

Following pregnancy and birth, infants require nutritional plans that have “a pressing need to optimize nutrition to ensure adequate growth and organ development” (Patel, 2022). If dietary requirements are not met, detrimental outcomes can occur. Suppose pregnant women in low-income settings and many other locations already lack the guidance to fulfill their pregnancy nutrition. In that case, it is safe to assume the lack of direction is present after the baby is born. “Ensuring neonates and infants receive appropriate nutrition in the hospital and outpatient setting necessitates a team-based approach,” but ensuring this team-based approach and at-home regimens continues to further the complication of this age group’s nutrition. Resources must be provided for new parents to grow and change their infant’s nutritional plans based on the child’s acceptance of modes of food and growth.